Papa Romano’s Celebrates 40th Anniversary

Anniversary Celebration Includes Free Pizza and Pepsi for a Year with Special Golden Tickets on Pizza Boxes

On April 1, 1970, Michigan-based pizza chain Papa Romano’s was born when it opened its first pizza shop at Nine Mile and Telegraph in Southfield. Today, Papa Romano is celebrating its 40th anniversary serving quality food to its customers and operating 45 franchised and company-owned stores in Michigan and Colorado.


“We are looking forward to giving back to our customers and saying thank you with special in-store deals and offers throughout our anniversary month, including our golden ticket contest where we are excited to be awarding 45 of our patrons with free pizza and Pepsi for an entire year.”


To mark the anniversary, Papa Romano’s is announcing an exciting giveaway where one winner at each of its locations throughout April will receive free pizza and Pepsi for a year. Customers who find a specially marked golden ticket on their Papa Romano’s pizza box, whether it be at the store or delivered, will be able to redeem it for their year-long prize (estimated value = $850). There will be one winning ticket distributed at each store.

“Papa Romano’s and its franchisees are active members in their communities and are proud to be celebrating 40 years of serving fresh and tasty pizza to their customers throughout Michigan,” said Sam Askar, President of Papa Romano’s Pizza and Askar Brands, Inc. “We are looking forward to giving back to our customers and saying thank you with special in-store deals and offers throughout our anniversary month, including our golden ticket contest where we are excited to be awarding 45 of our patrons with free pizza and Pepsi for an entire year.”

While times may have changed since their first store opened 40 years ago, Papa Romano’s still holds true to their origins, making delicious pizza with only fresh ingredients. Papa Romano’s highly trained pizza makers make homemade dough the old-fashioned way and topped with the original pizza sauce recipe made with a secret blend of herbs and spices. Each pizza is hand-stretched and baked to perfection for every customer at each location.



Source: Papa Romano's / Nevistas


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